Technically I’m a pet owner. But since those pets happen to be goldfish, I get to play by a unique set of rules.
Unlike
a dog or cat owner, I don’t have to be remotely responsible. The only
thing required to keep these suckers alive is sprinkling a dose
of flakey fish food over their luxurious habitat, a 10-gallon tank with
more fake plants than a dentist’s office. My two bug-eyed companions,
Cuff and Link, go absolutely ballistic when this happens, scrambling
over themselves with a coffee drinker’s hopped-up
frenzy, then settling back down into their normal routine of not doing
much at all. I watch this happen for a while, I make absurd baby noises
they either can’t hear or don’t care about, and then I leave the room
and read books about flesh-eating mutants.
A swell arrangement, all told.
Fish are the microwave dinners of the pet world. They’re not a hundred percent satisfying, but man, are they easy.
Maintaining
a viable aquarium is a simple task even for a knuckleheaded college
kid, which was my job description at one time. For 21-year-old
me, “responsibility” was still just a word in the dictionary, as I
spent much of my non-studying hours trying to decide whether Southern
Comfort was delicious or the most vile swill this side of Milwaukee’s
Best. (It’s the latter.) Pulling good grades was
about the only task to which I could be entrusted; something as
hassle-free as a houseplant would have withered and died under my
absent-minded care. Heck, if I’d had a fern it would have picked itself
up by its roots and walked out in frustration, marking
the first time in evolutionary history that a plant developed the
capacity to show disgust. There’s a TV show in there somewhere. Remind
me to pull some notes together.
But
there were fish. Oh, were there fish. Big ones, little ones. Colored,
monochrome. Cute, butt-freakin’-ugly. I plowed through a great deal
of those suckers during the first couple of years the aquarium was
operative, mostly because I was trying to keep tropical fish and I was
bad at it -- at least when it came to the early stages of the fishes’
lives. Could have been the pH level, could have
been my dime store heater, but whatever the reason, I’d score 10 fish
and in less than a day half of them would be floating at the surface,
bobbing like buoys in the wake of an ocean liner. It’s depressing when
you’re responsible for a life and you fail at
it, even if the life in question is worth about $1.29 to a pimpled pet
score cashier.
The
fish that remained, though -- they’d live for years. I was doing something right, and that
something involved
little more than sprinkling flakes on the surface and fogging the glass
with my gawking. Sometimes I wonder what fish are thinking -- if they
“think” at all -- when someone puts their nose to the glass and peers in
at them. Do they understand that there’s
a giant mammal head just inches away? Do they notice anything else
that’s on the table, like the half-empty packet of AA batteries, or the
Green Lantern action figure twisted into a lewd position? It’d be
interesting to know what’s going through their minds.
Which
is one of the drawbacks of fish, really: You can’t communicate with
them on any meaningful level, aside from knocking on the aquarium
lid and scaring the everloving bajesus out of them. You can communicate
with dogs. They understand a fair amount of words, and they know how to
signal when they want food, attention, the blood of an evil groundhog,
etc. Cats are tricker because they’re schmucks,
but you can learn to read the signals; some of those signals, like
rubbing against your shins and making you trip face-first into the china
cabinet, are a little clearer than we’d like ’em to be.
Fish
just swim. They don’t cuddle or purr or pass gas while lying next to us
in bed, filling the room with an eye-watering fog that could melt
the chain mail off the back of a Medieval knight. They exist, and
that’s that. Their greatest liability is also their greatest strength;
what they lack in their capacity for closeness they make up for in ease
of sustainability. That’s why, as simple as their
care was 12 years ago, it’s even simpler today. I’ve learned
responsibility, I can fake maturity, and when I come home from work I
toss out all those life lessons and revert back to a post-adolescent
stupor -- dumping flakes onto the water’s surface to watch
Cuff and Link battle it out like a pair of half-starved sumo wrestlers
slapping bellies over a prize cannoli.
Despite
all that, keeping fish as pets is a curious arrangement. They’re a
species we regularly scarf as a main course at Applebee’s, yet the
ones too small to be filling we keep alive for a cheap spectacle. We
spend more time tending to their habitats than we do to the fish
themselves. And we name them as a formality because it’s expected. Cuff
and Link are cute monikers, but they never fetch my
slippers when I ask them to.
I
think what it boils down to is that life likes to be surrounded by
life, even if it’s elementary life, like fish or carnations, lizards or
hyacinths. Not to get all hippy-dippy, but it’s commonly accepted
science that all life can be traced back to a common ancestor -- meaning
we’re all connected, even if in the most tangential of ways. The
strictest of isolationists can still find something
to like about a golden-scaled buddy zig-zagging through the hollow
center of a plastic shipwreck, emerging with a lilt to his lips that
looks suspiciously like a smile.
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